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All About Monk Fruit

Download the Monk Fruit Fact Sheet for Consumers here Download the Monk Fruit CPE Self-Study Activity here Learn more about the Monk Fruit CPE Self-Study Activity here Why would I…

Can a Diet Without Sugar be Healthy?

Sugar provides sweetness to many of our favorite foods and drinks. It also happens to be one of the most polarizing nutrition topics. Many people enjoy sweet tasting foods and…

Why is Sodium Being Reduced in Food?

In October of 2021, the U.S. Food and Drug Administration made big news when it issued its final voluntary guidance for food manufacturers to reduce the sodium content across many…

Cutting Down on Sodium: 6 Alternatives to Salt

Sodium is essential for our bodies to maintain many basic activities — such as muscle contraction and a properly functioning nervous system. However, consistently consuming too much sodium can increase…

What Is Lactose?

There are many different types of sugars. Some are monosaccharides, which are single units of sugar and are often referred to as “simple” sugars. Other sugars are disaccharides, which are…

What Is Glucose?

There are many different types and forms of caloric sweeteners that are collectively called “sugar.” The most familiar type of sugar is table sugar. Scientifically speaking, table sugar is sucrose,…

What is Molasses?

Highlights Molasses is a product of the sugar beet and sugar cane refinement processes. Molasses from sugar cane is preferred for human consumption. Molasses is the ingredient in brown sugar…

What is Brown Sugar?

Highlights Brown sugar contains about the same number of calories per teaspoon as white table sugar. The main difference between table sugar and brown sugar is the presence of molasses,…