Nearly two-thirds of Americans have thought about whether their foods and beverages are produced in an environmentally sustainable way. But, there isn’t much consensus about the meaning of a sustainable diet: 39% see it representing a ‘balanced, nutritious diet,’ 25% say it means foods are ‘affordable and readily available,’ and 23% say it means both that the foods you eat ‘have a smaller impact on the environment’ and that they are ‘produced in a socially responsible way.’ What does a ‘sustainable diet’ mean to you?